Our Flavorful Menu
Whetting Your Appetite
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Crispy Calamari $12
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Spinach & Artichoke Dip $10
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Caprese Flatbread $12
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French Onion Soup $9
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Chilled Seafood Tower $24
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Beef Carpaccio $16
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Bacon Wrapped Dates $10
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Charred Brussels Sprouts $11
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Entrees
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Mushroom Risotto $22
Creamy Arborio rice with a blend of mushrooms, truffle oil, Parmesan
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Ribeye Steak $25
14 oz ribeye, garlic herb butter, loaded baked potato, sauteed mushrooms
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Grilled Salmon $28
Fresh salmon filet, lemon dill beurre blanc, garlic broccolini, wild rice pilaf.
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Carpaccio $25
Thinly sliced raw beef, arugula, shaved parmesan, caper berries
